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Thursday, December 20, 2018

News from the SVGM

Indoor market hours 2-5pm

Hello everyone~~~
Merry Christmas and Happy Holidays to you all~~~ enjoy this traditional time of gathering and celebrating, and hold the memories close as you bring together family and friends over this next week, the final one of 2018. This Saturday also ushers in the Winter Solstice and gives us another reason to celebrate the season: the days after Solstice will begin to slowly lengthen as we make our way into the calendar season of Winter. It is a blessed seasonal time all the way around~~~

The SVGM indoor market continues to offer the highest quality foods of the season. Stop by the next two holiday Fridays for pork and beef, chicken and turkey, sausages and bacon, cheeses, apples, and the freshest of eggs.

Don't forget that our winter hours are slightly abbreviated so that market ends at 5pm; but we'll be there every Friday until next May. We're indoors, we're heated, we've got parking, we are so very convenient! We look forward to seeing you tomorrow~

This week at market:
Stone Meadow Farm:

Artisan cheeses; grass-fed beef, veal
Cow-a-Hen Farm:
Beef, Pork and Poultry: Freshly cut beef, freshly cut pork, freshly dressed chickens, also taking orders for freshly dressed turkeys for Christmas
Beaver Run Farms: Back at market this week!
Pork, specialty cuts and products
Punako Lane Artisan Hearth: Will be back after the holidays
Breads, biscotti, cookies, granola, specialty baked goods, eggs
Lorson's Mushrooms: every first and third Friday
Specialty mushrooms, including oyster and cremini
Orchard Breeze Farm:
Apples, apple butter and jams, fresh eggs, specialty holiday cookies

Email us at svgmarket@gmail.com

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